Презентация на тему: Sour cream cakes with currants

Sour cream cakes with currants

Ingredients sour cream 1 cup Sugar 1 cup Egg 2 pcs. vegetable oil 100 g wheat flour 2 cups Weeder 2 tsp Blackcurrant 1 cup Up to 6 servings

PREPARATION Combine in the eggs, sugar, cream, butter. Well rub or beat with a mixеr.

Add flour, sifted with ripper:

Stir currants:

Spread in greased:

Bake 25 minutes at 200 * C:

and delicious cupcakes ready